Soo's Dim Sum Banquet 2001

Bill and Sue-On Hillman
and

present

THE YEAR OF THE GOLDEN SNAKE
CHINESE NEW YEARS CELEBRATION
January 28, 2001

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Virtual Tour
of SOO'S facilities at:

SOO'S Logo ~ Artwork by Lance McLean ~ Virden Robin Hillman making last minute table arrangements in Banquet Room #4
Chef Ja-On Hillman woking in SOO'S kitchen Sue-On and staff prepared the entire gourmet menu in SOO'S kitchens Sue-On and son, Robin, making final preparations before the arrival of the diners
Diners assembling in Dining Room 2: Met by Tai Chi master Vaughn Thorsteinson Served at Last: The results of over three weeks work Tai Chi swordsman, Vaughn, controlling the hungry throng of diners
SOO'S Special Authentic Dim Sum Buffet
Diners in the main showhall Sue-On's Mom ~ age 92 ~ who helped Sue-On in making many of the Dim Sum delicacies Some of the diners in rooms 4 and 5
Black Belt Stacey Dunning performing a Wado Kai Kata Wado Kai Sensei Bruce Dunning Hosting the Karate and Tai Chi Demonstrations Lance McLean and Orange Belt Students
Bonnie and Vaughn demonstrating a Tai Chi form in main showhall Bonnie demonstrating a sword form for diners in rooms 1, 2 and 3 A slip of the blade
Vaughn and Bonnie pitch in and help the serving staff Black belt Sue-On visits the Wado Kai table
Our sincere thanks to our loyal friends and patrons
for making this
New Years Celebration for the Year of the Snake
another great success...
~~ Sue-On, Bill and the Hillman Family ~~

SOO'S Special Gourmet
Dim Sum Menu
All items on our
authentic Dim Sum menu are
handmade by
Sue-On
and staff
in the SOO'S kitchens

Congee
Hot & Sour Soup
Har Gow
(Shrimp Dumplings)
Sui Mai
(Pork Dumplings)
Warteep
(Pan Fried Ginger Chicken Pot Stickers)
Bao
(Barbecued Pork Buns)
Jung
(Sticky Rice in Lotus Leaves)
Authentic Spring Rolls
Shrimp Chips
Haw Fun
(Stir Fried Rice Sticks)
Chinese Bar-B-Q Ribs
Curry Chicken Samosa

Desserts:
Almond Cookies
Mango Ice Cream

Chinese Tea

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